简介：ProfessorAliceRobertsdiscoverswhichareBritain'smostpopularfreshfoods-andusesthelatestsciencetouncoverthesurprisinghealthbenefitsofourfavouritefoods. LastyearinBritainwespentover£84billiononfood.Witheachbeepofthetill,everyitemoffoodwebuyisrecordedandscrutinised.Itproducesanextraordinaryshoppinglist-whatwe'rebuyingmostofandspendingthemostmoneyon.Fromthreebillionlitresofmilkayearto730millionkilosofbananas,from520millionkilosofchickento1.34billionkilosofpotatoes-theBBChasgainedaccesstothelatestinformationaboutthefreshfoodsweloadintooursupermarkettrolleys. Butwhatdoweactuallyknowaboutthesefavouritefoods?Howgoodaretheyforus,andarewegettingthebestfromthem-couldtheyactuallymakeusfeelandlookbetter?ProfessorAliceRobertstravelsacrossthecountrytotrackdowntheverylatestscientificinformation,revealingthedefinitiveguidetothefoodswelove.…